Café Lafayette’s story began more than 20 years ago in the town of Evian in the French Alps. Chef and owner, Fred Imbert, grew up there and dreamed of having his own restaurant. After a year in London working with seasoned chefs he made the move to California.
We host a wide variety of events ranging from private parties, weddings, monthly wine dinners and paint nights inside our restaurant and on our private, outdoor patio. We hope you’ll join us!